CULTURE AND TOURISM ON-LINE MAGAZINE
- FEBRUARY 2018 -
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Bologna
Do you want to be FICO? In Bologna you can
by Vincenzo Zagà
FICO (Fabbrica Italiana Contadina), the biggest agri-food park in the world, is about to open in Bologna in November
September 2017
Bologna “The Learned”, “The Fat”, “The Red”
by Dario C. Nicoli
Its university is one of the most ancient and prestigious in the world; even Dante and Petrarch can be numbered among its former students. And the 80,000 students that are enrolled nowadays make it a lively, cosmopolitan place. Its historical charm is matched by the appeal of the outstanding local cuisine, starting with the mythical tagliatelle
November 2011
At the MAMbo Arte Povera on display
by Pietro Marino
Works from the movement founded in ’67-’68 are brought back to our notice, counterposing primordial elements against the opulence of consumer society. Restlessness that seems to be coming back to the surface with the indignados of today
November 2011